So it has begun friends.

It’s already been a over a week in but the time of turkey, dressing, crazy decorative lighting, overly played Christmas songs and wild family shenanigans has been ushered in by the November food fest we call Thanksgiving. Also let’s not forget the ever anticipated lip-syncing extravaganza that took over the streets of New Your City, a la the Macy’s Thanksgiving Day Parade.

Speaking of the parade, 1. I’d personally LOVE to do it, it’s like a right of passage for any artist, 2. I think my cousin got to perform with the Prairie View A&M marching band. That’s pretty cool and yes I’m low-key jelly. It’s ok though, my time to shine will happen sooner than later – even if I have to jack a Sesame Street float and hold Elmo hostage. That just got dark real quick…I didn’t mean it. I love me a lil Elmo’s World.

Anywho, Thanksgiving came and went, and it was different for me this go round. It was definitely slower and super chill. I enjoyed seeing everyone and hanging with my people but I liked stepping back a bit too. Oh, and there was the food! Anyone who knows me, knows I ate everything I could. My best friend Adrienne, who I generally refer to as Adra, cooked her booty off! I probably should have taken more pictures, but I also decided to try and live in the moment. I’m finding the balance in all of this social media jazz but seriously, it’s hard to look fab when you’re eating like it’s the Last Supper and you’re borderline ready to pop that one top jean button. Don’t pretend like you’re not guilty of a little glutton.

KoKo, Dee and Me!

It was so fun though. The week started with us celebrating my girl Korlynn aka KoKo’s birthday, then going out for Ethiopian food later in the week and ending with a mini baecation as the kids say. Yeah, you read right and no I won’t dive into it now. Maybe later.

Lucy Ethiopian’s Qinttot No. 4

Well enough about me. How was your Turkey Day and are you ready for Christmas? I know I’m not. What I do know is we should all take a moment to reflect in this season of gratefulness and just throw out some positive vibes. It’s time to set up for the the new year and really make a splash in our world. <3

-D.Wright

I’m gonna start with, I love this site and app. FitMenCook is super easy to navigate and extremely functional. I never expected to actually like it but a buddy of mine recommended it because I’m terrible at making healthy food choices and asked him about his lunch.

I know, you’re probably thinking, “you’re so skinny, you probably don’t eat much… blah blah blah.” Well here’s a confession, last year my New Year’s resolution was to give up canned chili. You read right, canned chili. I love canned chili. I mostly love it with chips, cheese and jalapeños. I definitely love it over rice. Wolf Brand and Hormel are my favorites and I know it’s not great for me but I don’t care. I’d say my love for canned chili is worse than my Chef Boyardee ravioli obsession and those perfectly greased Jack In The Box tacos that I’d practically vacuum up during my teen years. I fiend for my special chili dip like every couple months or so these days, but  it used to be pretty bad. I thank God for a high metabolism and newly found common sense. I only eat it every couple of months and this is precisely why I needed the app. I have to get more creative with my seasonings and dinner choices if I don’t want to die of high blood pressure and clogged arteries.

I Hate Working Out

Let’s get to the nitty gritty though. I hate working out. I hate it because it feels like a routine I can never finish and since I don’t see many changes, I don’t feel motivated. Now food, I love, and I think it’s a brilliant plan to change my body with something I love. Food is something that I can commit to and FitMenCook is a wonderful website with a bomb app you can download to get recipes ranging from quick and easy to complex and showy. You  can even use a the Healthy Habits Challenge calendar to hit personal goals. It’s pretty impressive how thought out this site it. I highly recommend taking a visit and finding a dish to start with.

15-Minute Pineapple Pepper Chicken

With how cool the site and the app was, I had to try it out for myself and decided to test the 15-Minute Pineapple Pepper Chicken recipe for my first attempt. Kevin, supplies you with a grocery list that even helps guide you down the aisles of where you can find the ingredients. I will say, it was a bit of a scavenger hunt but I located everything I needed. When I got home, I followed the directions and added spinach for my veggie. Then, voilà, a tasty meal I could enjoy for about 3-4 days! It was well seasoned, easy to portion out and extremely satisfying. You should definitely try it out for yourself.

If you decide to test out any other recipes, feel free to share them with me here or on Twitter, Instagram or Facebook! <3

-D.Wright

Located off of historic Allen Parkway, sits one of the most beautiful spaces I’ve ever visited for brunch. I’ve been wanting to check out The Kitchen at The Dunlavy for months and finally got the opportunity over last weekend. Usually when folks go somewhere or do something they’ve been anticipating, there’s a little bit of a let down. I can not say that was the case here. It was everything I hoped it to be…From the walk up to the door, the chandeliers, the food and atmosphere. I felt like a Black Alice in Wonderland waiting for the Mad Hatter and March Hare to serve me up a cup of something good.

As I mentioned, the walk up was absolutely beautiful. There was greenery from a park that shared the space below, as well as a bayou. Also notable, was the cemetery that neighbored the building. You would think it would make the vibe a bit morbid or dreary but the crazy thing was, even that looked enchanting. All I could think was the acreage this thing sits on is absolutely breathtaking.

Parking was kind of tricky since the lot was small. I decided to opt out of their reasonably priced valet to park in a smaller connected lot, and then made my way up the rock trail.

This is going to sound corny but it was lovely and so pleasant outside that it made it even better. From the snaps I took of the surrounding buildings, you can get a feel of how grandiose the landscaping and views were. Note to photographers: If you want to take pictures of Houston in all it’s glamorous, Southern glory – this is the spot to do it. You can also see a glimpse of Downtown that makes everything even more awe-inspiring.

Now for the entrance…anyone who knows me, knows that I’m absolutely obsessed with chandeliers. I don’t have one in my apartment, so I bought a painting of one and it’s literally hanging over my sofa as we speak. So imagine my girly-girl, shrieking joy when I walked in and laid my eyes on this amazing dining room. It nearly brought me to tears. Ok, maybe no tears were involved but my jaw absolutely dropped. It was an experience just walking into the space. I died and went to chandelier heaven.

As far as the feel of the room, after getting over the delightful drama of it all, it felt surprisingly warm and very charming. I went through the door and was able to order my food and beverages right away. The staff was friendly and professional so they helped us get though the line quickly. This place gets packed, so no drama around waiting for a table or waiters felt amazing.

Mimosa (Cocktail)

I don’t have to tell you the drinks were awesome. They had bite but were well very balanced and super tasty. We got a great deal on a carafe and pretty much went to boozy-town. So with the drinks, there were no complaints there just know we were Chatty-Cathy’s by the end of it.

For my meal, I decided to go with something a little traditional. Whenever I go to places I’ve never experienced, I select a simple meal. My thoughts are, “If they screw this up, I’m never coming back.” For the record, they didn’t screw it up and I’ll definitely be going back. The bacon was thick and salty. The eggs were light and perfectly drizzled in white American cheddar. The potatoes were seasoned and the toast was toasted for just the right amount of crisp. Everything was so good, even the butter made me go mmmmm.

The Egg Plate

There was so much more to see outside of the dining space. I can’t wait to go back and sit in their outdoor area. They have a new, loyal patron in me. I guarantee if you enjoy good eats and beautiful aesthetics, The Kitchen is the spot to visit. It’s such a jewel and I hope you enjoy it when you visit. <3

-D.Wright

Last Monday I had a shoot with one of my favorite people and photographers out of Houston, Jesus Camacho at Throughgood Coffee in The Heights.

Jesus and I talked a while back about my thoughts and what I was envisioning, vibe-wise. I tell you this man delivered! We came out with a bunch of beautiful shots for the blog and I can’t wait until you all see them.

I generally like to keep shoots super low-key because I get a little shy and anxious, but I enlisted the help of my go-to dynamic duo/my “dream-team” for make up and styling advice. Mayte Hernandez (a freelance MUA and stylist) slayed my make-up, she also helped pick out the looks you’ll see and Korlynn “KoKo” Mulligan (SCAD Alumnus) assisted. These ladies are the BOMB.com!

And funny enough, this was my first time working with Jesus on a personal project. We’ve had a couple collaborations for some internal tech company stuff, but we knew this would be different. It was going to be all me. The cool thing is, he’s so nice and creative. He gave me solid direction and we came out with some amazing shots that you’ll start to see later this week.

Now as for Throughgood Coffee, it’s actually my pastor’s coffee shop. Anyone that knows Pastor Rudy will tell you, he loves a good cup of coffee and will meet you at any shop for a chat. It’s honestly how he got me to first attend St. John’s. So opening a coffee shop has been a big dream of his and it finally came into fruition about a month back. They opened their doors in May and have seen hundreds of people come in for their daily cup of Joe.

And so when I first saw the space, I just knew I wanted to do something creative in it. So I gave Pastor Rudy a holler and asked if I could shoot for my blog, as soon as I got it up and running. He’s the coolest pastor ever and obliged, so here we are today.

Throughgood provided me the perfect backdrop for the first portion of my shoot (the second half I did at various outdoor locations). The interior materials are mostly a combination of of wood, glass, and different metals with big windows that reminded me a bit of my home aesthetic. There is also this earthy, very serene feeling you get right when you pull into the gates. It’s extremely soulful, in the best of ways, and intentional about its positive vibes. I mean he is a spiritual leader and all so I guess it makes sense. They have a beautiful outdoor area as well as a dog park for you puppy parents out there.

And of course there’s coffee. Amazing, amazing coffee. I’m not even really a coffee drinker but I loved the espresso I had and have had their juices on a previous trip as well. If you’re wondering about food, just know you’re in luck! They serve all kinds of organic, vegan goodies like this “Savory Cheesecake” pictured on the side there. On the weekends they have food trucks roll through with what I call the good stuff. Last I was there, I had this mouthwatering fried-catfish that legit had me dreaming about it for a week. Make sure to check out the website for more information on what trucks will be featured and the different things they’ll have going on. Oh yeah, for all of you workaholics out there, there is free Wi-Fi. Don’t you worry. You’re taken care of.

I know you’re also probably thinking, “how much will this run me?” Honestly the pricing is pretty good. I think I paid around six bucks and some change for a coffee cake and espresso. Juice prices were around$2/$3 and the food truck charges varied by restaurant. Good food/drinks and fair prices equals one happy little camper here.

With all I’ve told you, you can probably imagine how much of an awesome day it was for me. I was in wonderful company and got to shoot at one of my new favorite places in Houston for my very first blog shoot. On top of that, I had the support of these amazing people helping me to start my new venture off with a bang. I’m forever grateful for my sweet, little village and the beauty of my city. Thanks guys (and baby Beyoncé voice) I love you Houston. <3

-D.Wright